LINO, V. A. D. S. (2020) “USE OF HIGH SALT CONCENTRATION WATER IN SORGHUM PRODUCTION IN THE BRAZILIAN SEMI-ARID REGION”, International Journal of Maize & Sorghum, 19, p. 11. Available at: https://rbms.sede.embrapa.br/ojs/article/view/1134 (Accessed: 2 November 2025).